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Cheese Knife

$98.00Price
Color

Made in the USA

The Cheese Knife – The Charcuterie Champion

  • Holes in the blade help cheese fall away during cutting

  • Use to cut salami and cured meats

  • Use to cut potatoes and sweet potatoes

  • Perforations keep starchy foods from sticking

  • Also known as the “non-stick” knife

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